Introduction to organic agriculture: Agri 602 module
| dc.contributor.author | Ramos, Christine A. | |
| dc.date.accessioned | 2026-08-18T07:30:20Z | |
| dc.date.issued | 2025 | |
| dc.description.abstract | AGRI 602: Introduction to Organic Agriculture provides foundational knowledge of the principles, practices, standards, and development of organic agriculture. The instructional materials cover the history and scope of organic agriculture, organic food quality and safety, certification and quality-control standards, relevant Philippine laws and policies, and current and emerging trends in sustainable organic farming. Through learning activities and applied assessments, the materials develop learners’ ability to evaluate organic agriculture practices and contribute to sustainable, safe, and environmentally responsible food systems. | |
| dc.identifier.citation | Ramos, C. A. (2025). Introduction to organic agriculture: Agri 602 module [Instructional module]. Davao del Sur State College. | |
| dc.identifier.uri | https://hdl.handle.net/20.500.14578/373 | |
| dc.language.iso | en | |
| dc.publisher | Davao del Sur State College | |
| dc.subject.lcsh | Organic farming | |
| dc.subject.lcsh | Sustainable agriculture | |
| dc.title | Introduction to organic agriculture: Agri 602 module | |
| dc.type | Book | |
| local.subject | Organic agriculture | |
| local.subject | Sustainable agriculture | |
| local.subject | Organic farming | |
| local.subject | Organic food quality | |
| local.subject | Food safety | |
| local.subject | Organic certification | |
| local.subject | Philippine National Standards for Organic Agriculture | |
| local.subject | IFOAM principles | |
| local.subject | Quality control | |
| local.subject | Traceability | |
| local.subject | Agroecology | |
| local.subject | Climate-resilient agriculture | |
| local.subject | Community-based organic farming | |
| local.subject | Sustainable food systems | |
| local.subject.sdg | SDG 15 - Life on land |
