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02. DSSC Electronic Theses and Dissertations

Permanent URI for this communityhttps://hdl.handle.net/20.500.14578/3

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    Marungko approach as a tool in developing reading proficiency: Vantage point of primary school teachers
    Aguiling, Celder E. (Davao del Sur State College, 2025-06)
    This study explored the vantage point of primary school teachers in utilizing the Marungko Approach as a tool to develop pupils' reading proficiency. Employing a phenomenological qualitative design, data were gathered from twelve Marungko teachers in Bansalan West District Elementary Schools through in-depth interviews. Findings revealed a balance of positive and negative experiences in implementing the approach. Teachers experienced on fostering engagement and effectiveness through multi-sensory and digital tools, and inclusive approach to support diverse learners needs in implementing the Marungko approach. Also, challenges arose from unavailability of resource and classroom diversity management. To address these, teachers used different strategies by adapting interactive Marungko approach in instruction with creative resources for diverse learners, optimizing classroom dynamics and continuous improvement for effective learning, and collaborating and engaging the community to sustain learning. Insights highlighted the value of adaptive and learners-centered strategies, enhancing motivation and engagement and performance, and addressing challenges and promoting support systems. Teachers emphasized the need for continuous government support, adequate materials, and community involvement to fully implement and sustain the Marungko Approach. Overall, the study underscores the critical role of teacher adaptability and support systems in enhancing early reading instruction through the Marungko framework.
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    Growth and yield of lettuce under Kratky hydroponics using coco peat mixed with charcoal and oyster shell as growing media
    Cañedo, Ranel A. (Davao del Sur State College, 2024-06)
    A study was conducted in March in sitio Balutakay Managa, Bansalan, Davao del Sur to investigate the growth and yield of lettuce using Kratky hydroponics. The growing media consisted of cocopeat mixed with charcoal and oyster shell. This study employed a Completely Randomized Design (CRD) consisting of three (3) treatments and five (5) replications. Specifically, the purpose of this research was to identify the growth and yield of lettuce under Kratky hydroponics using cocopeat mixed with charcoal and oyster shell as growing media in terms of plant height, number of leaves, root length and yield. In terms of plant height, treatment 1 (87.5% (266 g) cocopeat, 7.5% (22.8 g) charcoal, 5% (15.2 g) oyster shell) had the highest mean height with (20.240 cm) while treatment 2 (82.5% (250.8 g) cocopeat, 7.5% (22.8 g) charcoal, 10% (30.4 g) oyster shell) had the lowest mean height with 19.508 cm. In number of leaves, treatment 1 (87.5% (266 g) cocopeat, 7.5% (22.8 g) charcoal, 5% (15.2 g) oyster shell) had the highest number of leaves with (14,000 cm). In root length, treatment 2 (82.5%), (250.8 g) cocopeat, 7.5% (22.8 g) charcoal, 10% (30.4 g) oyster shell) had the highest mean root length with (20.624 cm) while treatment 3 (77.5%) 5.6 g) cocopeat, 7.5% (22.8 g) charcoal, 5% (15.2 g) oyster shell) had the highest mean plant yield with (0.121 kg) while treatment 2 (82.5%), (250.8 g) cocopeat, 7.5% (22.8 g) charcoal, 10% (30.4 g) oyster shell) had the lowest mean of (0.109 kg).
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    The value chain analysis of vegetables in Bansalan, Davao del Sur
    Sollano, John Doery L. (Davao del Sur State College, 2024-06)
    Several studies have shown that vegetables have high market potential and contribute substantially to household incomes and nutrition, The resurgence of vegetables' importance in human nutrition is accompanied by a need to understand the interactions among various actors in their value chain to determine ways to add value to produce and improve marketing efficiency. However, the study was conducted to determine the value chain analysis of vegetables by identifying the factors of value chain and the constraints that the vegetables farmers experienced by the vegetables farmers, the study was conducted in Bansalan, Davao del Sur but conduces only on 5 major contribute of common 5 vegetables products that consider as highest major contributor on income where as; Alegre, Balutakay, Bonifacio, Sto. Nino and Darapuay and for the vegetables where as Cabbage, carrot, bell pepper, tomato and raddish. Majority of the respondents were males, married, fall under the age gap of 31-45 years old with a high school level of educational attainment, and had a experience in farming of 11 years and above also had a income generated of 11,000-15,000. The highest mean scores, with a rating of 4.87, suggest that demand and sales analyses are frequently emphasized in the value chain analysis within the community of vegetable farmers. The demand analysis registering at 4.95 of the vegetables value chain, that the quantity of purchases is consistently very high. The highest mean rating, at 4.92, signifies that the selling price is clear and frequently noticed in the process of selling vegetables. The constraints such as credit issues, shortages of required chemicals, government policies, and intense competition with unlicensed traders are commonly observed in the vegetables value chain with a highest mean of 4.44.